Learn about Silicon Valley’s Innovations and Environment
East Palo Alto water users may be required to pay, on average, 36 percent more for water in fiscal year 2014-2015 due to a proposed increase in wholesale water rates. A public hearing for the proposal is June 17.
Nutrient-rich forests are more effective at taking carbon out of the atmosphere and keeping it locked away, which may have subtle yet important implications for climate change.
Stanford biologists Craig Heller and Dennis Grahn created the first generation of the cooling glove in 2000, after years of research on thermoregulation. Today, athletes continue to use the technology.
What was first thought to be minor headaches has emerged into a serious problem for athletes who play contact sports. Stanford’s Anthony Wilkerson reflects on concussions in football.
The inaugural Silicon Valley Contemporary and Modern Fine Art Fair showcased the merging of art, science and technology through a focus on video art and digital installations from around the world.
“Cattle Drive”: A multimedia report which explores the ways agriculture and open space groups are working together to keep the farming and ranching industries viable on Silicon Valley’s coast.
As recruiters vie for top talent, they are engaged in trench warfare to find the “best fit.” It demands a new generation of recruiters who focus on and excel at speed, relationship building and even artistry.
Companies might soon predict where and when you want to go, activities you want to do and what food you want to eat — an effort by in-car tech providers to make sure drivers get the most out of travel time.
Off Interstate 280, the Pulgas Water Temple serves as a reminder of the Herculean scale of the Hetch Hetchy System that started bringing a reliable water supply to the Bay Area more than 80 years ago.