Cindy Hofen runs a Palo Alto business helping seniors sort through a lifetime’s worth of possessions and move into assisted living facilities. As baby boomers age, there is increasing need for her services.
Red “Waddie” Dakota CrazyHorse graduated from Stanford in 2011 and is now trying to forge a career as a silversmith – a craft he learned from his father. The road has been tough but full of hope.
Earning two degrees from Stanford on Sunday, Michael Tubbs, 21, has a new challenge in mind: being elected to the Stockton City Council. He is a leading contender for the seat, and voters will decide in November.
Alicia Villanueva came to La Cocina, a food incubator in San Francisco’s Mission District, with dreams of opening her own food cart in 2010. Two years later, she operates a successful food cart and catering business.
With horse slaughter now legal in the United States, individual states must decide whether to allow it. California voters deemed horse slaughter inhumane, but is it necessary?
On the Peninsula Report radio show, Stacy Aguilera clues us into the fishy state of seafood labeling in the United States and Samantha Larson swings by to talk flexitarianism – eco-friendly diets that allow for a little love of bacon. Listen live to KZSU (FM 90.1) or stream the Peninsula Report online every Friday from
A recent report exposing seafood fraud in Los Angeles raises questions about the issue in the Bay Area. Can partnerships between conservation groups and industry help stamp out the practice?
With Facebook’s recent pledge to encourage bicycling to its new headquarters in Menlo Park, cyclists are about to reach peak numbers on the Peninsula. But not everyone is spinning with joy.
On the Peninsula Report radio show, we talk radioactive tuna with Stanford marine researcher Dan Madigan, and Peninsula Press reporter Holly Moeller shares her trek into the wilds of Lake Lagunita in search of the Tiger Salamander. She didn’t find it, and the reason might be troubling. Peninsula Press reporter Marcella De Laurentiis is bringing